this post was submitted on 22 Jul 2026
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[–] bl4ckp1xx13@lemmy.dbzer0.com 77 points 1 month ago (105 children)

As much as I find chickens, and all avians in general, cute and I find it sickening the way they are treated... I do love eggs, they're tasty, versatile, easy to cook, and unbelievably healthy.

I think the differential we have to identify is one thing, and that is scale.

I am not a vegan, I do not believe it is wrong to consume animals or animal-sourced products, however I do support animal welfare and believe that if we are to raise livestock for consumption they should be treated as the sentient, thinking, feeling creatures that they are and cared for accordingly.

Imagine instead of human and animal rights we just had "sentient rights", for example.

Being able to test for sentience is a topic in and of itself, and out of scope for my argument.

I think there is no harm done in, a hypothetical world where people had the space to do such a thing, raising our own livestock, limited to individual homesteads or the immediate settlement (a local town market, for example).

The line where it becomes unethical is quite obvious really, are the animals treated as living things, or machines to simply fuel and feed to grow them for slaughter and harvest? Yes, in my example of fair treatment the goal may be to raise them for eventual slaughter, but its their lifelong treatment where this applies, not the overall objective.

[–] guynamedzero@piefed.zeromedia.vip 5 points 1 month ago (15 children)

Btw, veganism is really about just minimizing the harm you cause to the world. Don’t let any puritans tell you otherwise. What you have described is a form of veganism! Admittedly, it’s a little bit minimalistic, but it’s still something!

[–] mathemachristian@lemmy.blahaj.zone 6 points 1 month ago (2 children)

"Veganism is a philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose; and by extension, promotes the development and use of animal-free alternatives for the benefit of animals, humans and the environment. In dietary terms it denotes the practice of dispensing with all products derived wholly or partly from animals."

From thevegansociety.com, emphasis mine. I'd argue strongly and vehemently that what is described above is not "as far as is possible and practicable" at all! It's firmly within "as long as it doesn't really inconvenience me" territory

[–] Bristlecone@lemmy.world 3 points 1 month ago (1 children)

I'm not a perfect vegan, I do my best, and I'm getting better. The expectation of perfection is self defeating. Ideally, though, I would have zero captive slaughtered animals in the world.

Right, I'm explicitly talking about "as far as is practicable and possible". For instance I have to take a certain medication in order to function but there is no vegan derivative, they all contain gelatin. It is impossible for me to "exclude all forms of exploitation of, and cruelty to, animals". But I do it "as far as is possible" which (at least initially) went far beyond what I considered comfortable.

And that's the distinction I'm trying to make, if you are sure it is impossible, if it is not practicable (as in, not possible to be put into practice no matter how you twist or turn it), then sure it is what it is. what can you do. No ethical consumption under capitalism. But if you still have holdouts because you aren't "ready" to give up certain treats or comforts then you aren't (yet?) vegan.

Not being able to reach perfection is no excuse to not get as close as possible to it.

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