this post was submitted on 01 Jul 2026
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[–] CultLeader4Hire@lemmy.world 21 points 2 months ago* (last edited 2 months ago) (6 children)

I consider myself a “prepper” I don’t prep for the apocalypse but for “next Tuesday” if we have a shelter in place, or some large utility failure, a big earthquake or volcano so I spend time in prepper spaces. The amount of people who are not prepper and genuinely believe they can garden their way to survival is SO high. When we look at places around the world dealing with long term hardships no one is surviving off their personal garden. Farming at scale exists for a reason, growing food is extremely labor, time and resource intensive, unless you’re doing it at scale you’re like net negative in calories for what you’re putting in versus what you’re getting out. Farming livestock that can live off the land like goats or chickens would be more successful but that also takes a good amount of time and labor and the willingness to kill the animals you’ve raised and know how to safely process them.

Anyone who’s worried about needing to provide for themselves in times of extreme hardship should do the research and start getting ready now, don’t worry about gardening, figure out how to get and store long term self stable foods and potable water and anything fresh is just a supplement.

[–] HugeNerd@lemmy.ca 3 points 2 months ago

You'll have to trade with people who have more or other things. I'd wager things like salt, sugar, baking powder, yeast , spices, nails, screws, hand tools, will be in high demand come a large-scale long-term collapse.

I mean there was a Silk Road for a reason.

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